Carrigbyrne Farmhouse St Killian, 250g
- The Carrigbyrne Farmhouse Cheese Company, Adamstown Co Wexford in a 19 Century farm house.
- This hexagonal-shaped full-flavoured Camembert type cheese, is made with vegetable rennet. Hand-crafted with a bloomy white rind, the 250g hexagonal is made of pasteurised cow's milk entirely from the farm's own herd. Mild when young, the cheese develops an aromatic, clean flavour and softens as it matures.
- On a cheeseboard, remove from the fridge an hour before serving allowing it to reach room temperature and develop its flavour.
- Best Irish Cheese 2007 World Cheese Awards.
- 2009 Irish Food Writers Guild Award for St Killian Cheese.
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