Carrigaline Herb Garlic, 350g
- Handmade in the traditional manner on a dairy farm near the historic town of Carrigaline, in the Southwest of Ireland.
- One flavoured with garlic and select herbs.
- No artificial rBGH, preservatives or additives are used, and the cheese is made with vegetarian rennet, making it suitable for strict vegetarians.
- The cheese is semi-soft, with a delicate flavor, becoming piquant with age. For full flavour, it is best eaten at 12 weeks or older.
- Carrigaline may be enjoyed in sandwiches or a cheese board and is excellent for cooking. It is best served at room temperature.
- Use Carrigaline Farmhouse Cheese with salami, served on some fresh homemade brown bread.
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Please note that whilst we take every care to ensure the product information displayed on our website is correct, manufacturers regularly change their ingredients and this may affect allergen and nutrition information therefore you should always check product labels and not rely solely on the information presented here.