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Please note that whilst we take every care to ensure the product information displayed on our website is correct, manufacturers regularly change their ingredients and this may affect allergen and nutrition information therefore you should always check product labels and not rely solely on the information presented here. 




Our origins are strictly linked with a multi-centenary history and tradition of a great family and a well-known name in the world of Italian cured meats. It was in the middle of XIX century that the deep experience and workmanship of Montorsi in the art of butchering and in the cure of pork meat started. 

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